NIBBLES (available 4:00pm - 9:00pm)
White Truffle Popcorn (a house favorite)
Cheese & Charcuterie (see selection of cheese and meats) - Click for list
Pick 3
Pick 5
WARM FARE (available 5:00pm – 9:00pm)
Ben’s special Garlic Cheese Bread
Made with hand tossed dough and Ben’s special dipping sauce
Fresh Herbs & Roasted Olive Mix
Large and Small portions available
Baked Fontina
A fondue of rich garlicky and herby cheese dip served piping hot
in a cast iron skillet. Comes with bread for dipping, or for a gluten
free option can be served with gluten free crackers.
Shrimp Scampi
Succulent shrimp broiled in our in-house white wine, fresh herb
and garlic butter sauce, served with bread for dipping. For gluten
free option can be served with gluten free crackers.
FLATBREADs (available 5:00pm – 9:00pm)
Made to order with hand tossed dough, using our own special
sauces and hand cut toppings. Please allow 15 – 20 minutes
to prepare.
Individual (12 inch) – serves 1-2
Family (14 inch) – serves 2-3
Caprese Flatbread
Our own recipe made with our special red sauce, hand cut
Mozzarella cheese, fresh basil and sun-dried tomatoes and
Finished with a balsamic glaze drizzle.
Pepperoni, Garlic & Jalapeno Flatbread
Just like it sounds, made with our special red sauce, mozzarella
cheese, fresh garlic and hand cut pepperoni.
Roasted Garlic & Pesto Chicken Flatbread (no red sauce)
Basil pesto sauce, grilled chicken and roasted garlic smothered in
Mozzarella cheese, accented with a generous sprinkling of Pecorino
Romano.
Roasted Vegetable Flatbread
Our own vegetarian flat bread, made with our hand tossed dough,
special red sauce, Mozzarella cheese and seasonal vegetables.
If you want to substitute or add additional toppings, no problem!
Choose from fresh garlic, Jalapeno, onion, sweet peppers, hot cherry
peppers, shrimp, grilled chicken, sun dried tomatoes, olives, white
truffle oil, or any cheese or charcutier item. No charge for substitutes.
Additional toppings are $2.00/each.